Our blue spirulina powder bulk is derived from Arthrospira platensis and produces a bright, water-soluble phycocyanin pigment-protein complex with colour intensity from E6 to E40. It has been tested by UV and HPLC methods and removes the seaweed odour of whole spirulina yet concentrates the antioxidant bioactivity. Available in ready stock. Shipment verified in 2-3 working days. Each batch is certified by ISO 9001, KOSHER and HALAL. If you’re growing a clean-label beverage, nutraceutical capsule or functional cosmetic brand, this solution is designed to fulfil the accuracy standards of large-scale B2B manufacturing.

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Product Name |
Phycocyanin Powder |
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Batch No. |
NT20250422 |
Package |
Drum |
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Test Date |
2025-04-24 |
Quantity |
650 kg |
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Manufacturing Date |
2025-04-22 |
Expiry Date |
2027-04-21 |
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Items |
Standards |
Results |
Method |
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Appearance |
Powder Blue |
Complies |
Visual |
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Color Value |
≥10% |
10.52% |
Internal methods |
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Moisture |
≤7% |
0.5% |
GB5009.3-2016 |
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Ash |
≤7% |
2.6% |
GB5009.4-2016 |
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Lead |
≤1ppm |
0.20ppm |
GB5009.12-2017 |
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As |
≤1ppm |
0.17ppm |
GB5009.11-2014 |
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Cd |
≤0.2ppm |
0.01ppm |
GB5009.15-2014 |
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Hg |
≤0.1ppm |
0.01ppm |
GB5009.17-2014 |
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Total Bacteria |
≤1000 cfu/g |
300cfu/g |
GB4789.2-2016 |
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Yeast and Mould |
≤100 cfu/g |
≤10 |
GB4789.15-2016 |
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Coliforms |
Not detected |
Not detected |
GB4789.3-2016 |
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Staphylococcus |
Not detected |
Not detected |
GB4789.10-2016 |
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Salmonella |
Not detected |
Not detected |
GB4789.4-2016 |
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Shigella |
Not detected |
Not detected |
GB4789.5-2012 |
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Mesh |
100% pass 80 mesh |
Complies |
80 mesh screen |
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Conclusion |
Comply with the specification. |
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Phycocyanin is one of the very few natural occurring blue pigments being universally approved for food and nutraceutical application. It is GRAS recognised in the US and allowed as a colouring food in the EU, making it a compliant substitute for synthetic dyes such as Brilliant Blue FCF (FD&C Blue No. 1).
In this non-chemical, water-based extraction method, the pigment-protein combination is separated from cellular lipids and detritus. That produces a flavourless, odourless powder with a clean sensory profile, a big plus for product producers creating beverages, gummies or supplements where flavour neutrality is important.
The E-value grading method directly affects your formulation economics. For example, E25 has a greater concentration of phycocyanin than E18, hence it needs less powder each batch to produce the same colour depth. For producers with huge volumes this amounts to measurable cost savings every manufacturing run.

The strongest application areas are confectionery and cold-process beverages. Phycocyanin is a particularly good choice for low temperature operations like candies, frostings and protein shakes and functional sports beverages. The bright sky-blue coloration remains consistent as long as processing temperatures do not exceed 60°C.
The pigment’s colourant function, as well as its demonstrated bioactivity as an antioxidant and anti-inflammatory agent, are beneficial for Nutraceuticals and Dietary Supplements. High-phycocyanin grades built into protein powders and antioxidant capsules provide a practical marketing edge over the colour alone.
Cosmetics and Personal Care is an expanding segment. Facial masks, serums, eye creams, blue beauty product lines, employ phycocyanin as a natural colourant and skin-calming bioactive. Its protein composition is the foundation for the skin compatibility claims in premium formulations.
In the case of complex applications like low pH beverages, the microencapsulation methods can be applied on our bulk blue spirulina powder to avoid colour deterioration and increase the pigment stability in acidic conditions.

Every batch of blue spirulina powder bulk production is subject to multi-stage quality control according to the ISO 9001 quality management system. We use HPLC and UV spectrophotometry for identification of raw materials, process control and testing of the completed product. The procedures provide accurate and reproducible data on phycocyanin concentration and colour value.
Microbial limits, heavy metal contents and possible contaminants are examined before release. Products are KOSHER and HALAL certified for export conformity to several international markets. Full batch documentation is accessible, providing your procurement and regulatory teams with the traceability records required for audits.
Store in a cool, dry environment, away from direct sunlight and heat sources. Because phycocyanin is light-sensitive, opaque or light-resistant packaging is essential to prevent photobleaching. Keep containers sealed when not in use to avoid moisture absorption.
Recommended storage temperature is below 25°C. Under proper conditions, shelf life reaches 24 months from the date of manufacture. During formulation, avoid prolonged exposure to temperatures above 60°C, and use buffering agents such as sodium citrate when working in mildly acidic systems to maintain color integrity.

Standard packaging is 25 kg per drum using vacuum composite film or aluminum foil nitrogen-filled bags to protect against oxidation, light, and moisture during transit. Customized packaging formats, labeling, and multilingual options are available for OEM and private-label requirements.
Ready stock is maintained year-round. Shipment is arranged within 2–3 working days after order confirmation, via courier, air freight, or ocean shipping depending on your destination and volume. This fast-turnaround model is specifically designed to prevent supply chain disruptions in your production schedule.

Shaanxi New Things Biotech operates a modern GMP-aligned production facility in Xi'an, equipped with supercritical fluid extraction systems, molecular distillation units, and automated production lines. A dedicated R&D Center and Quality Control Center support both standard production and custom formulation development.
The facility runs a digital manufacturing management system that tracks every step from raw material intake through to final dispatch — providing full production traceability. Flexible batch capacity supports everything from kilogram-scale trial orders to large-scale commercial supply, adapting to your growth at every stage.

Q: What is the difference between E18 and E25 grades?
A: The E-value indicates color intensity at 1% concentration. E25 contains more phycocyanin than E18, so you need less powder per batch — making higher grades more cost-efficient for large production volumes.
Q: Can this powder be used in high-temperature baking?
A: Phycocyanin is heat-sensitive above 60°C. For baked goods, add the powder at the latest possible processing stage. In very high-heat applications, color shifting may occur.
Q: Is it stable in acidic beverages?
A: It is most stable between pH 4.5 and 8.0. For pH below 3.0, use buffering agents like sodium citrate, or opt for microencapsulated grades to protect color stability.
Q: Does the powder have a fishy taste or odor?
A: No. The water-based extraction process removes the cellular debris and lipids responsible for whole spirulina's characteristic odor, resulting in a neutral sensory profile.
Q: What certifications does your product carry?
A: Each batch is produced under an ISO 9001 quality management system and holds KOSHER and HALAL certifications, with full documentation available for regulatory submissions.
Q: What is the minimum order quantity?
A: We offer flexible entry points starting with 25 kg drum packaging. Year-round ready stock and 2–3 day dispatch ensure your production line never faces unexpected delays from our end.
Ready to source blue spirulina powder bulk for your next formulation? Reach us at newthingsbio@163.com — our team responds promptly to all technical and commercial inquiries.